Product name: Chinese Chunmee Leaf Tea Anhui High Mountain Tea
Product type: Uzbekjistan Tajikistan Green tea 708
Processing type: Pan-fried
Smell: Smoky summer cut grass
Liquid: Bright and Yellow
Taste: Fresh and sweet aroma
Certification: FDA, HACCP, ISO, QS, EU, CIQ, SGS
Packaging: Box, bag, bulk, wooden case, gift packing, customized
Pan-roasted green tea with a fruity body grounded by gentle, woody bamboo.
This is a full-bodied green tea that steeps into a pale yellow cup. It has plenty of mouthfeel, with silky top notes of dried apricots sitting on top of a deep, soft, woody body that tastes of bamboo.
The tea has a clean, tight finish. Be sure to steep this tea at least twice, as it evolves with each infusion. Lovers of Chinese Longjing or Jasmine Pearl are sure to enjoy this one.
High up in the Yellow mountains of East China, this tea begins with small farmers performing a fine pluck of the tea bush. They sell their harvest to the tea makers, who apply a dry heat to bring out the sweet, floral notes associated with Chinese green teas and also to prevent any oxidizing. Afterwards, the tea is flattened through a panning process, which gives it its unique shape and stronger, deeper flavors.